The World of Veg Recipes-FAST to cook, FITS your lifestyle !
Happy Valentine’s Day folks. Here is an easy, Vegan and healthy Red Velvet Cupcake Recipe with a surprisingly healthy frosting.
Red velvet cake is good all year around. But because of its vibrant color it is well suited to this day of celebrating love.
Whip up a batch of these Vegan, Gluten -Free Waffles or Pancakes for a healthy and wholesome breakfast. Two popular, ancient grains -Amaranth (Rajgira or Ramdana in Hindi) and Buckwheat (Kuttu in Hindi) are the star ingredients of this recipe.
Litti and chokha need no introduction. Here is an easy recipe to make perfect and soft, oven made Litti and Chokha. This is a fail proof recipe and tastes the same as traditionally baked (over coal or cow dung cake) soft and delicious Litti.
Litti is a staple food of Bihar, Jharkhand and Eastern Uttar Pradesh. Alongwith Chokha it becomes a complete wholesome meal.
Moringa or Drumstick, a common Indian vegetable is now a wellness superfood. This is an attempt to combine the goodness of Moringa leaves in an extremely popular Indian snack. Mathri is a savory deep fried snack from Northern India which traditionally uses refined flour. Here is a healthier version of this popular snack which is a No-Fry Oats Moringa Mathri.
Here is an easy and complete breakfast recipe for Plantain Hash Brown in Turkish Style. This recipe is inspired by Savory Potato Kunafa. The turkish style of making Hash Brown is different than the American style of making it. The Turkish Hash brown is thicker with a cheese filling in between.
Explore a No- Fry version of Ranga Alur Puli Pithe, Sweet Potato dumplings, which is a festival delicacy from Bengal. It is customary to make this dessert during the festival of Makar Sankranti which is just few days away. This delicious dessert is an offering from Bengal. Come Sankranti or Poush Sankranti, it is the customary pithe time in the eastern part of India. Every household prepares many different varieties of pithe. Ranga Alu means sweet Potato in Bangla.
Craving a dessert on a chilli night? Here are two easy vegan desserts where fresh apples shine. These are a must try classic recipes when you need guaranteed delicious desserts without putting in a ton of effort. Apple is truly a baker’s best friend due to its sweet flavor and firm texture. Raw, baked or stewed, they taste delicious in all forms
Thalagam Kuzhambu is a Naivedyam or offering to God in Tirunelveli District on the festival of Thiruvathira. Thalagam Kuzhambu is a medley of different varieties of Root Vegetables, Gourds, and some green vegetables in a spicy coconut and sesame gravy. This spicy curry is an accompaniment to “Kali” which is a sweet porridge
Here is a very Easy, Vegan Recipe for a Gluten-free Coffee Chocolate Loaf. Jowar or sorghum is a healthy alternative to refined flour or all-purpose flour. Cultivation of this fibre-rich millet happens extensively in India.
The star ingredient of this recipe is Jowar or Sorghum Millet which is gaining popularity in recent times among fitness enthusiasts as a healthy substitute for wheat grain.
Christmas delicacies can never be complete without a piece of Fruit cake or Plum Cake or Rum Cake. Here is a guilt free and healthy recipe for a Kerala Style Christmas Rum Cake which is made of Whole Wheat flour and is eggless.
Fruitcake is a rich dense cake packed with dry fruits and nuts flavoured with spices usually made during Christmas. In India, this is found everywhere during the Christmas season.