Breakfast Archives | Page 2 of 2

February 26, 2021

Vegetarian Pide,Turkish Flatbread

Pide (pronounced pee dae) is a Turkish staple which has a base of flat bread usually with a meat topping. Here is a Vegetarian recipe for Pide which will make you fall in love with this delicious Turkish Flatbread.
Pide generally has a long Boat-like shape with folded edges. Pide and its various varieties are wide spread through Turkey. In every city in Turkey, you can find Turkish Flat Bread shops that solely make and sell Pide. Pide is addictively good anytime of the day-for breakfast, lunch or Dinner.

Breakfast, Snacks

by fitnfastrecipes

90 Comments

February 4, 2021

Vegan Gluten-Free Waffles or Pancakes, with added Protein

Whip up a batch of these Vegan, Gluten -Free Waffles or Pancakes for a healthy and wholesome breakfast. Two popular, ancient grains -Amaranth (Rajgira or Ramdana in Hindi) and Buckwheat (Kuttu in Hindi) are the star ingredients of this recipe.

Breakfast

by fitnfastrecipes

2 Comments

January 15, 2021

Plantain Hash Brown- Turkish Style, Inspired by Potato Kunafa

Here is an easy and complete breakfast recipe for Plantain Hash Brown in Turkish Style. This recipe is inspired by Savory Potato Kunafa. The turkish style of making Hash Brown is different than the American style of making it. The Turkish Hash brown is thicker with a cheese filling in between.

Breakfast

by fitnfastrecipes

286 Comments

December 16, 2020

Gluten-free Coffee Chocolate Loaf, Easy Vegan Recipe

Here is a very Easy, Vegan Recipe for a Gluten-free Coffee Chocolate Loaf. Jowar or sorghum is a healthy alternative to refined flour or all-purpose flour. Cultivation of this fibre-rich millet happens extensively in India.
The star ingredient of this recipe is Jowar or Sorghum Millet which is gaining popularity in recent times among fitness enthusiasts as a healthy substitute for wheat grain.

Breakfast

by fitnfastrecipes

9 Comments

September 12, 2020

No-Fail Recipe for Instant Oats Rava Idli

Idlis are breakfast favorite even outside South India. Here is a quick and easy recipe for Instant Oats Rava Idli.
Idlis need no introduction. The process of making Idli involves soaking, grinding, fermenting and steaming a batter of rice and lentil.
Idli is a type of savory rice cake originating from the Indian subcontinent and is a popular breakfast item from Southern India.
There are several variations of Idli. This variation of Idli is an instant version and is made using Oats, and Rava and hence is packed with nutrition.

Breakfast

by fitnfastrecipes

144 Comments

September 5, 2020

Moong Palak Dhokla, Lentil Spinach Steamed Cake

Once a Gujarati staple, steamed and low cal Dhoklas are universally popular these days. Moong Palak Dhokla or Lentil Spinach Steamed Cake is a delicious version of most favourite Gujarati snack Dhokla.
In this variation, use of Moong Dal and Spinach has been made to prepare Dhokla.
If you are looking for a healthy and easy breakfast recipe, then you must give this Moong Palak Dhokla, Lentil Spinach Steamed Cake a try.

Breakfast

by fitnfastrecipes

44 Comments