Tag: how to make Modak

Thenga Paal Kozhukattai, Karupatti Paal Kozhukattai

Thenga Paal Kozhukattai, Karupatti Paal Kozhukattai

Lets celebrate Ganesh Chaturthi with a delicious offering of Thenga Paal Kozhukattai to Lord Ganesh. Paal Kozhukattai is a traditional dessert from the Chettinad region of South India.

Savory Modak, Uppu Kozhukattai, Ganesh Chaturthi Special

Savory Modak, Uppu Kozhukattai, Ganesh Chaturthi Special

In Southern India, It is customary to offer Savory Modak or Uppu Kozhukattai which is a Ganesh Chaturthi Special item along with sweet Modak to Lord Ganesha.

Traditional Steamed Modak,Sweet Kozhukattai, Ukadiche Modak, Ganesh Chaturthi Special

Traditional Steamed Modak,Sweet Kozhukattai, Ukadiche Modak, Ganesh Chaturthi Special

Presenting a No fail recipe with some tips and tricks for Traditional Steamed Modak,Sweet Kozhukattai, Ukadiche Modak which is a Ganesh Chaturthi special recipe.ting a No fail recipe with some tips and tricks for Traditional Steamed Modak,Sweet Kozhukattai, Ukadiche Modak which is a Ganesh Chaturthi special recipe.
Traditionally Modak is shaped using hands.
Nowadays moulds are available which make the task simple. Yet to keep our tradition alive, lets try to make it the traditional way