Tag: fitnfastrecipes

Lauki ke Gatte ki Sabzi, Bottle Gourd Dumplings Curry

Lauki ke Gatte ki Sabzi, Bottle Gourd Dumplings Curry

A Rajasthani preparation, Lauki ke gatte ki subzi is a delicious twist to the regular Gatte ki subzi.
Bottle Gourd or Lauki is one of the healthiest vegetables out there. Include lauki in your diet to replenish the body with essential nutrients and fibres without popping pills.
Lauki or Bottle gourd is also known as Ghiya or Doodhi in Hindi and as Chorakkai in Tamil.
Due to ts bland taste Bottle gourd combines well with other ingredients and it absorbs any flavor very well.

Mexican Pepper Indian style Stuffing

Mexican Pepper Indian style Stuffing

Presenting a very simple low carb, low fat, high protein recipe for Mexican Pepper Indian style Stuffing.
This makes an excellent meal item or a party snack or a delicious starter.
Mexican Peppers are popular across the Globe. Whether it’s sweet, fruity, smoky, earthy or hot, the chilli forms the base of every meal here, and has even become part of Mexico’s national identity.

Healthy FroYo, No Machine, Sugar Free, Fat free

Healthy FroYo, No Machine, Sugar Free, Fat free

Ready to have a guilt free indulgence? Then this recipe for Healthy FroYo No Machine No Sugar is perfect for you.
Presenting an ultimate guide to create your own Frozen Yogurts in multiple flavors. You don’t need a Machine meaning Icecream maker to make this yummy delicious dessert. All you need is a heavy duty Blender and some fruits and yogurt.
With a prep time of less than 5 minutes, you can easily convert any seasonal fruit to a healthy and tasty dessert.

No-Fail Recipe for Instant Oats Rava Idli

No-Fail Recipe for Instant Oats Rava Idli

Idlis are breakfast favorite even outside South India. Here is a quick and easy recipe for Instant Oats Rava Idli.
Idlis need no introduction. The process of making Idli involves soaking, grinding, fermenting and steaming a batter of rice and lentil.
Idli is a type of savory rice cake originating from the Indian subcontinent and is a popular breakfast item from Southern India.
There are several variations of Idli. This variation of Idli is an instant version and is made using Oats, and Rava and hence is packed with nutrition.

Weight Watchers Frozen Yogurt Barks

Weight Watchers Frozen Yogurt Barks

Who doesn’t love food that can be eaten for any meal any time of the day. Here are two very simple recipes for Weight Watchers Frozen Yogurt FroYo Barks which are zero smart point snack recipes. These are awesome make ahead snacks/desserts. Make a large 

Moong Palak Dhokla, Lentil Spinach Steamed Cake

Moong Palak Dhokla, Lentil Spinach Steamed Cake

Once a Gujarati staple, steamed and low cal Dhoklas are universally popular these days. Moong Palak Dhokla or Lentil Spinach Steamed Cake is a delicious version of most favourite Gujarati snack Dhokla.
In this variation, use of Moong Dal and Spinach has been made to prepare Dhokla.
If you are looking for a healthy and easy breakfast recipe, then you must give this Moong Palak Dhokla, Lentil Spinach Steamed Cake a try.

Savory Modak, Uppu Kozhukattai, Ganesh Chaturthi Special

Savory Modak, Uppu Kozhukattai, Ganesh Chaturthi Special

In Southern India, It is customary to offer Savory Modak or Uppu Kozhukattai which is a Ganesh Chaturthi Special item along with sweet Modak to Lord Ganesha.

Traditional Steamed Modak,Sweet Kozhukattai, Ukadiche Modak, Ganesh Chaturthi Special

Traditional Steamed Modak,Sweet Kozhukattai, Ukadiche Modak, Ganesh Chaturthi Special

Presenting a No fail recipe with some tips and tricks for Traditional Steamed Modak,Sweet Kozhukattai, Ukadiche Modak which is a Ganesh Chaturthi special recipe.ting a No fail recipe with some tips and tricks for Traditional Steamed Modak,Sweet Kozhukattai, Ukadiche Modak which is a Ganesh Chaturthi special recipe.
Traditionally Modak is shaped using hands.
Nowadays moulds are available which make the task simple. Yet to keep our tradition alive, lets try to make it the traditional way

Chickpea Curry with Mustard Paste/Besan ki Machhli

Chickpea Curry with Mustard Paste/Besan ki Machhli

This is a very popular vegetarian curry from Bihar and Jharkhand region. This Chickpea curry with Mustard Paste is popularly known as Besan ki Machhli.
Machhli in Hindi means fish. A base of yellow mustard paste is the key ingredient for this cuisine and the same base is normally used for fish curry. Hence the name Machhli.

EGGLESS,WHOLE WHEAT, MUFFIN WITH LEFTOVER CEREAL

EGGLESS,WHOLE WHEAT, MUFFIN WITH LEFTOVER CEREAL

This a perfect recipe for an eggless, whole wheat, muffin with leftover cereal or granola.Whether you are 8 or 80, this muffin is an absolute delight